Hi 🙂
I’ve always appreciated the care that it takes to make a good cup of coffee. From the creation of the bean in mountaintop heat, to 3-5 year later wrapped around my hands in the morning is and may always be, a gift from God.
From mountaintops to my abuelitas kitchen. I’ve learned early that making a cup of coffee alongside conversation is my joy.
This red cherry picked to later become a hot laté goes through many steps, and at Café Macuto we make sure to keep the coffee with consistent quality and ethically sourced each time. With the planet in mind, ethical purchasing power, and me! ( a happy caffeinated girl living out her dream)
I’m glad you’re intersted in our journey.
Thank you for considering us for your next event. We coffee cater through LA with the most delicious, sustainable coffee.
Warmly,
Natalia Bonilla


